Calling all Dancing Queens! Voulez-Vouz to attend a Christmas party like no other? Save your Money, Money, Money and Take A Chance On today’s deal instead…

We’re offering you a ticket to an ABBA tribute night Christmas party including three-course Greek dining and a glass of bubbly for just £35, saving you 33% off Hilton Leeds City’s price of £52.50.

Dig out your flares and lace up your best dancing shoes for a night of sparkling entertainment at the 4* Hilton Leeds City on the 8th or 15th December. You’ll begin with three-course Greek dining from the Mamma Mia inspired menu below, with mouth-watering dishes including Avgolemono, a chicken and lemon broth with orzo pasta, beef stifado with olive oil mash and red wine jus, and chargrilled sea bream with Greek salad. Plus, you’ll also be treated to a glass of bubbly to kick off your night in style! Once you’re fed and watered, the real party will begin with a live performance from an amazing ABBA tribute act, featuring fan favourites from ABBA’s glittering back catalogue and the recent Mamma Mia! Here We Go Again movie! Expect to be singing along to all your fave ABBA hits, including Knowing Me, Knowing You, Waterloo, Dancing Queen, The Name of the Game, Fernando, Super Trouper and many more. To keep the party going into the wee small hours, there’ll also be a smashing set from the hotel’s resident DJ, packed full of club classics and floor fillers. Whether you’re planning a Christmas get-together with colleagues or a festive night out with friends, you’re sure to be dancing the night away!

Menu

Starters

Avgolemono
A Greek-style chicken and lemon sour with orzo pasta

Chargrilled vegetable terrine
Served with tzatziki, courgette fritters, crumbled feta cheese and Kalamata olives

Mains

Beef stifado
Slow-cooked feather blade of beef in a red wine and shallot jus, lightly flavoured with cinnamon and served with an olive oil mash and green beans in a tomato stew

Whole chargrilled sea bream
Served with olive oil roasted new potatoes and Greek salad

Spanakopita
A Greek spinach and feta filo parcel served with green beans in a tomato stew

Desserts

Baklava
Served with Greek yoghurt, honey and chopped pistachio crumb

Rizogalo
Greek rice pudding with spices, served chilled in a Crème brûlée style


Freshly brewed coffee and tea